WebNov 27, 2024 · Cooked salmon contains about 22 grams of protein, 7 grams of total fat and 0 grams of carbohydrates in each 3-ounce portion, according to the U.S. Department of Agriculture Nutrient Data Laboratory. The fat in … WebFish are part of a healthy eating pattern and provide key nutrients during pregnancy, breastfeeding, and/or early childhood to support a child’s brain development: Omega-3 (called DHA and EPA ...
Calories in 4 oz of Haddock (Fish) and Nutrition Facts - FatSecret
WebJul 19, 2024 · Like any protein source, certain types of fish have higher amounts of protein and healthy fats than others. Most seafood contains between .05 and 2 grams of fat per 3oz serving. Salmon and Rainbow Trout are higher in fats, but the fats in salmon and trout supply you with excellent sources of Omega-3 fatty acids that benefit your body in many ways. WebOct 20, 2024 · A typical 4 oz salmon filet contains around 24 grams of protein, 8 grams of fat, 0 carbs, and 173 calories. However, you also need to know that 4 ounces of salmon can have different nutritional values depending on several factors. First, protein can differ between salmon species due to meat and oil content variations. datastitch in oic
Protein in 4 oz - Nutrition Facts for 4 oz - MyDietMealPlanner.com
WebJan 23, 2024 · Keep in mind that the exact nutrient content of fish labeled “cod” can vary, as some may be different species entirely. High in Lean Protein Cod is high in proteinbut low in calories, fat, and... Web27 rows · Jul 27, 2024 · As I mentioned above, one 4-ounce serving of fish contains between 18 and 30 grams of ... WebOct 11, 2024 · The fat in cod is minimal, at 0.5 grams per 4-ounce serving (though Atlantic cod may have slightly more fat than Pacific). About half the fat in cod is the polyunsaturated variety—some of which comes from omega-3 fatty acids. One serving of cod provides 0.1 grams of the omega-3 fatty acid DHA and 0.04 grams of the omega-3 EPA. data storage asean swiftstack