WebJul 16, 2024 · Bread with seeds and nuts: A smooth Alpine cheese like Comte or Gruyere. Sourdough: A marinated feta like Meredith Dairy or Chevoo. Baguette: A funky, oozy washed rind like Epoisses. Focaccia: A hard, salty sheep’s milk cheese like Fiore Sardo. Miche: A sweet cheddar like Dubliner or Prairie Breeze. Irish Brown Bread: a creamy … WebApr 24, 2015 · Serve slices of baguette or crackers in a separate basket or bowl. Choose plain (sourdough or French) bread or neutral crackers. Flavored breads such as those with sesame seeds or garlic and ...
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